We’ve killed turkeys for our thanksgiving videos the last two years. Not this year. Here we just have a quick video of recipes in case you haven’t figured out your sides yet. Mashed Sunchokes, Marinated Brussel Sprout Salad and Celery Root Stuffing. Get the full recipe here:
http://www.theperennialplate.com/recipes/2011/11/thanksgiving-sides-sunchoke-mash-marinated-brussel-sprout-salad-and-celery-root-stuffing/

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