One of my favorite recipes: Hazelnut crusted lamb chops and vanilla sweet potatoes served with white wine mint sauce. The essence of the potatoes brings this whole dish together and finished off with mint to add freshness. There are three phases to this recipe that can be done in the order shown. Be sure to start the sauce on the early side to ensure full reduction. The lamb cooks quickly and should be checked after five minutes in the oven. Enjoy!
The Bloody Everything (Bacon-Washed Bloody Mary) was designed by Harry McNamara and Max Moore of Two Parts Spirits. The Seven Deadly Sins glassware is hand-etched by Love & Victory and […]
Newcomer Bistro Truck and their gourmet Moroccan-inspired cuisine has big plans to bring home the Vendy Cup. Likes: 10 Viewed: source
After a short hiatus, in which time, Sarah Britton author of the award winning blog My New Roots, delivered both a beautiful boy & her debut cookbook My New Roots, […]
Tips to Follow When Choosing Seafood Delivery Services Seafood is very sensitive as illustrated on this website, thus making it necessary that handling it and transporting it is handled with […]