This is a short film I made for the 100 Mile Diet Society in Vancouver, BC. The film follows every ingredient of a delicious and simple meal to its source. In the making of this film, I visited a dairy farm, a mill/bakery, and a busy marina, all on Vancouver Island, and all within my 100-mile radius. I also spent time in the kitchen with Tina Biello, a busy working gal who makes time for her food, from growing her own veggies to learning about the production of local food for her favourite family recipes.
An experimental visual recipe Cinematography : Spyros Zervos Chef : Marko Rossi Musik : Paniq-Klasse http://www.jamendo.com/en/track/218905/klasse Likes: 5 Viewed: source
Roasted Pork Lion with Pears, Fennel & Figs Prep: 1 hour 5 minutes Roast: 1 hour 40 minutes • Serves: 10 1 (4 to 5 pound) tied center-cut boneless pork […]
A Flavor Republic production with Frico Egypt & Digital Republic. DOP: Sherif Tamim Production Designer: Hoda El-Sherif Food Styling Team: Mahy Megahed & Mariam Shawki Editor: Mahmoud Tamim Likes: 3 […]
So you’ve only ever had a Margarita from a blender… You’re missing out! Ingredients: 1.5oz Cazadores tequila .5oz Pierre Ferrand Dry Curacao .75oz freshly squeezed lime juice (keep spent lime shell) .5oz simple […]