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Hindbærsnitter – Hans Christian Andersen’s Favorite Danish Raspberry Bars (Not a PopTart)

European Recipes

Hindbærsnitter – Hans Christian Andersen’s Favorite Danish Raspberry Bars (Not a PopTart) For recipe and instructions see our blog post http://scandinavtoday.blogspot.com/2015/04/hindbrsnitter-hans-christian-andersens.html

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Send us pictures of what you like to serve with the Raspberry Bars!
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Karen Grete and Heidi

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SMØRBRØD Norwegian Smoked Salmon & Egg Open Face Sandwich. Homemade Recipe. Røkt laks og æg → ← Oliebollen Recipe: Dutch New Year’s Treat

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