“Arirang Kimchi, for 30 years, has been in Korean Markets in the East Coast area. I decided to make it my responsibility to make the brand known to non-Koreans.”
Meet Kyung Oh/Co-Founder and, her daughter, Vicky Oh/General Manager of Arirang Kimchi, an artisan kimchi company located in Englewood, New Jersey. Arirang, it was explained, is a Korean word with no direct meaning; but for Koreans, like Kyung and Vicky, it’s a word that stands for soul: Korean soul. And Arirang Kimchi certainly has soul, more soul and more passion in a jar than I expected.
For the full story, visit: http://www.foodcurated.com Thanks for watching food. curated. Happy Eating! You can connect with me on Twitter: @SkeeterNYC’